Identification of foods contributing to the dietary lipid profile of a Mediterranean population by Isabel Bondia-Pons Lluís Serra-Majem Ana I. Castellote M. Carmen López-Sabater

Identification of foods contributing to the dietary lipid profile of a Mediterranean population by Isabel Bondia-Pons Lluís Serra-Majem Ana I. Castellote M. Carmen López-Sabater

Author:Isabel Bondia-Pons, Lluís Serra-Majem, Ana I. Castellote, M. Carmen López-Sabater
Format: pdf
Tags: British Journal of Nutrition, Dietary lipid profile, Target foods, Plasma fatty acids
Published: 0101-01-01T00:00:00+00:00


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